For me, this is easy. I am (healthily) obsessed with cooking - most of the time I would choose to eat my own food to eating out.

Eating healthy is one of the most important things we could do for ourselves and our families - all the time. But right now, when keeping our immune systems performing at the highest capacity could determine life or death, it is indispensable. We need vitamins A, D, E, and C, and minerals like zinc, selenium, iron, and copper to keep our immune systems working well and getting them from food, not supplements is the best way to go.

Now that we are in captivity and spending much more time at home, we have an opening to embrace home cooking and all the physical, emotional and creative joys that come from it. I realize time spent in the kitchen may not be as cathartic to others as it is for me - chopping onions may bring tears to your eyes in more ways than one.

And for you, I write this. Here are some ways to simplify home cooking - and reset the way you think about it.

1. Focus on nutrient density. When I cook, I try to prioritize getting as many nutrients as possible. You may be thinking, great, no wine, no carbs. This mindset around food would make me very unhappy - deprivation has nothing to do with this. It is more about choices. (Low sugar, natural wines, smart carbs). Let your nutrient rich foods be the stars of the show, and let the rest be the supporting actors. (Some examples: dark leafy greens, cruciferous vegetables, a rainbow of colored vegetables and fruits, wild salmon, organ meats, bone broth. With every decision we make in life, inclusive of food choices, we are either choosing to a longer and better life, or the opposite.

2. Remove vegetable and seed oils (canola, sunflower, safflower, soy). Stick with extra virgin olive oils, grass fed butters, ghee, tallow, lard.

3. Choose simple recipes and be flexible.  You can do a lot with 5 simple ingredients - and if you find you don’t have all the ingredients you need for a specific recipe, there are many ways to substitute. Often an online search can help you do this. There are thousands of recipes online and thousands of different ways to search for them. (One site I love to explore for new ideas is Food52). Here is a link to a few of my favorite soups, perfect for chillier days. And here is a gut-healing, super nourishing bone broth recipe.

4. Get creative. Find your cooking voice. Different seasonings, dressings and sauces can turn a “plain” meal into a transcendent experience. Be adventurous and willing to experiment.

5. Make more than you think you need. Our neighbors have a guava tree in front of their house. We opened the door a few days ago to find a lovely handwritten note and a jar of homemade guava paste. A thoughtful gesture like this has the ability to change a person’s day - as it did mine. Share your abundance with friends and neighbors. Or, save them for another day. Leftovers can (usually) be frozen.

6. This is a bonus. Have you experimented with intermittent fasting or compressed feeding windows? Now would be a good time. Inadvertently, you’d be cooking (and eating) less and doing your body good - it can help boost immune functioning and cellular clean up. If this is new to you, here are some ways to go about fasting.

If you’d like to talk about meal planning, prepping or even just some ideas for recipes, contact me. It would be my pleasure to help.

Do you have any cooking secrets or stories to share? I would love to hear them.

The New Potato

Turns out Hippocrates was right. All disease begins in the gut. He made this statement over 2000 years ago and now we are discovering how true it really is. An unhealthy microbiome is linked to a myriad of illnesses including allergies, autism, blood sugar dysregulation, depression, diabetes, autoimmunity, cancer, heart disease, fibromyalgia, eczema, and asthma - so much so, the microbiome is being referred to as the second brain. Keeping your gut in tip-top shape is arguably the most important thing you can do to living a long and healthful life.

What is the microbiome?

The microbiome is the community of microorganisms including bacteria, fungi, protozoa and viruses living in the human body. The human gut is home to approximately 100 trillion microorganisms. The are 100x more bacterial DNA in the gut than all the DNA in the human body. According to Chris Kresser, Functional Medicine and ancestral health clinician and educator, gut microbes regulate 70 to 80 percent of the immune system, influence blood sugar control, modulate the function of the brain, bone, heart, skin, eyes and muscle tissue.

How does the microbiome become unbalanced?

1. A poor diet. The Standard American Diet chock full of pro-inflammatory processed foods, refined carbohydrates and industrial seed oils will do the trick. Couple this with low fermentable fiber intake and essentially, the ecosystem of the gut is starved of the bacterial diversity.

2. Chronic stress. Your gut is influenced by thoughts and emotions. Stress directly signals the release of chemicals that disruptively impact gastric secretion, gut motility, and gut permeability. Conversely, an impaired gut microbiome also affects mental health and wellbeing.

3. Chronic infection. Underlying viral, bacterial and fungal infections, often undetected, negatively impact the make up of gut bacteria.

4. Medication. While the use of antibiotics and the degradation of the gut microbiome is quite well known, other medications such as birth control, NSAIDs (non-steroidal anti-inflammatory drugs) and Proton pump inhibitors also significantly alter the gut..

5. Lack of sleep. We are obsessed with good sleep in our house. With good reason. One is the impact it can have on the gut. A dysregulated circadian rhythm and not getting enough good quality sleep can contribute to imbalances in the gut microbiome.

7 steps to better gut health.

1. Eating real foods is the first step.

   • Focus on eating unprocessed, unrefined real food - meaning as close to the way nature delivers it as possible.

   • Cut out refined sugars and other refined carbohydrates.

   • Eat lots of plants, including prebiotic foods that feed healthy gut bacteria.

   • Take a high quality probiotic supplement. I take SEED.

   • Remove inflammatory vegetable oils from the diet and replace them with healthier oils such as extra virgin olive oil, coconut oil and avocado oil.

   • Eat plenty of fermented foods such as kimchi, sauerkraut, yogurt, and kefir to help boost the population of healthy bacteria in the gut.

   • Eat healing, collagen-rich foods such as bone broth which fights inflammation and nourishes the intestinal lining. Here are some additional benefits of bone broth along with a delicious homemade recipe.

2. Manage your stress levels.

   • Here are some ways to cultivate a healthy mindset.

   • Here are a few breath work protocols to effectively help manage stress.

   • Use resources to help to start a mediation practice. Headspace and Insight Timer are my favorites.

3. Check for possible underlying infections. Stool testing is a valuable tool - ask your doctor.

4. Exercise. Regular movement helps keep gut microbes in tip top shape. Develop a sustainable routine. Here are some ideas.

5. Tidy up your sleep hygiene. Seven to eight hours of high quality sleep are ideal for supporting gut health. Need some tips on how to get there? Turn your room into a dark, cool cave, minimize blue light post sundown and try to maintain a regular sleep-wake schedule, even on the weekends. You can find many more tips here.

You’ll be surprised at how much of an impact reseting your gut will have on your overall life. It will positively effect your sleep, help you lose those extra pounds you can’t seem to shed, give you more energy, improve your digestion, reduce inflammation and clear your brain. Oh, and your skin will glow! Join us on our inaugural Bone Broth and Mini-Fast Reset in January. For more information, see here.

By the way, this would make an awesome holiday gift to a loved one or yourself!

Bowl by Brickett Davda

Did you know that our amazing bodies are naturally designed to self-detox down all the way to the cellular level?  Did you also know that we have the ability to help ignite that detoxing process?  It involves timing meals - or fasting and a few specific foods to help move the process along.  

Why is it important to make sure our bodies are properly detoxing on a regular basis?  No matter how hard we try to practice clean living, modern life overloads us with toxins we can’t avoid.  I am talking about pesticides, EMFs, dirty electricity, pollution, cigarette smoke, chemical ridden skin care, sugar laden diets, an overload of stress, lack of sleep, lack of full body, full range, all-day movement…I can go on, but I think you get the picture.  Our toxic load and lifestyles won’t allow us to shed weight, wreak all sorts of havoc in our guts and ultimately push the aging process into hyper-drive,

How can we help our bodies naturally and deeply detox and slow the aging process down?  Let's take a look at intermittent fasting.

Perhaps you’ve heard or read about it already.  For those of you unfamiliar…simply put…it is a way of eating that consciously alternates periods of eating and not eating and can be done in several ways.  It can really assist in weight loss and fat burning and boasts a number of incredible therapeutic benefits as well. 

Fasting can help improve neutral connections in the hippocampus part of the brain, the area associated with memory, mood and motivation, and has neuron protecting qualities.  For similar reasons, it is also helpful for those recovering from brain injury.  It also promotes mental acuity and focus.

Periods of fasting stimulate cells to cannibalize.  This process, known as autophagy, or “self” (auto) “eat (phagy), is the body’s natural ability to clean out detox and recycle cells that are no longer functioning properly.  Through this function, your body can boost the immune system, prevent diseases related to aging as well as cardiovascular diseases, increase insulin sensitivity, and boost energy.  According to studies, fasting can even prevent or slow the progression of cancer. 

There are several ways to intermittent fast.  Some people chose to eat only during an eight-hour window. For example, you can eat from 12 pm to 8 pm, then fast from 8 pm to 12pm.  Another, more advanced form of intermittent fasting would be fasting for 24-36 hours once or twice a week.

Can anyone fast?  In my experience, it’s not for everyone and not all the time.  In general, pregnant women, and women dealing with fertility issues should probably stay away from fasting.  Gut issues, blood sugar imbalances, sleep issues, adrenal problems and a history of eating disorders are also conditions in which I would suggest avoid fasting.  Ultimately, if you have any chronic health condition or any doubts, clear it with your doctor before trying.

What are some tools to use while fasting to help the detoxing process along?  There are several foods can that help ignite the detoxing process.  Some of these foods are almonds, walnuts, leafy greens, asparagus, broccoli, broccoli sprouts, cauliflower, coffee, green tea, butter, cream, lentils, mushrooms, garlic, red wine, dark chocolate, and chia seeds. 

Supplementing with hemp oil is one of the most powerful tools to combine with fasting.  It acts as a catalyst, stimulating the endocannabinoid system, bringing the body into a balanced state and allowing it to heal itself.  For more information about hemp oil and its incredible benefits during fasting and otherwise, look up hemp or CBD oil on pubmed.gov, or projectcbd.org.  If you are looking for a resource, let me know!

I am launching an intro to intermittent fasting guide with accompanying meal plan.  It is geared towards those getting started and experiments with different types of intermittent fasting.  It's 5 days long, includes a meal plan designed to fire up the benefits of fasting, recipes, tips and tricks, bonuses, daily motivation and accountability reminders and access to coaching by me throughout the 5 days.  If you are interested, contact me.

https://www.ncbi.nlm.nih.gov/pubmed/23168220

https://www.ncbi.nlm.nih.gov/pubmed/19171901

 http://www.ncbi.nlm.nih.gov/pubmed/17413096

https://www.osher.ucsf.edu/patient-care/self-care-resources/cancer-and-nutrition/frequently-asked-questions/cancer-and-fasting-calorie-restriction/

https://www.ncbi.nlm.nih.gov/pubmed/27557543

https://www.sciencedirect.com/science/article/pii/S0022202X15372870

https://www.projectcbd.org/cannabinoids-and-mitochondria